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Dinner is served

It's not really football-related, but I had to pass along this note from Mike Dougherty's Giants Journal.

So after we got done talking with Tom Coughlin up in the bubble this afternoon, the media headed down to the locker room where a slightly unnerving sight got everyone’s attention.

In front of every locker was a frozen turkey or spiral-cut ham.

Ordinarily, the camera would’ve been out and clicking, but I’m not taking pictures in a locker room setting. So you have to imagine next week’s main course sitting on the floor amidst smelly cleats, torn ankle tape, dirty socks and sweaty underthings.

Yuck!